Fresh spinach, artichoke hearts and poblano peppers in a three cheese dip, served with house made tortilla chips

Crispy fried shrimp tossed in a tangy sweet chili sauce and served over wontons

House smoked BBQ pork, green onions, crispy jalapeños and crispy onions, served with fresh salsa and sour cream

Garlic butter sautéed smoked Tri tip finished with gravy and served over crispy fries

Crispy Cheese curds tossed with battered fries, gravy and green onions.

Two NW Style Crab Cakes Served over Greens with Cajun Sauce

House beer battered cod and crispy french fries served with house made coleslaw, choice of tartar or IPA cocktail sauce

Six beer battered tiger prawns, served with crispy french fries house made coleslaw, choice of tartar or IPA cocktail sauce

Grilled or beer battered served in flour tortillas with Mexican slaw, fresh cilantro and chipotle sauce, served with a side of fresh salsa and house made corn tortilla chips

Five blended cheese sauce with our house made smoked salt, tossed with cavatappi noodles, topped with shredded cheese and panko bread crumbs Add chicken or bacon 3 or shrimp* (4) 8

Chef's selection of protein tossed with yakisoba noodles and fresh vegetables in a garlic, ginger teriyaki sauce, topped with sesame seeds, cilantro and Asian vegetables

Raw marinated Tuna served over Jasmine rice with Asian vegetables, wasabi, crispy wontons and ginger garlic sauce

Seared rare served with jasmine rice with Asian pickled vegetables, crispy wontons, wasabi and poke sauce

Fried Cheese curds and marinated Chicken in a spicy buffalo cheese sauce. Topped with blue cheese crumbles.

Your choice of tri tip or buttermilk fried chicken. Served over sour cream mashed potatoes. Topped with cheese, corn and smothered in house made gravy

Grilled wild caught Sockeye Salmon served over pasta tossed with fresh basil pesto. Finished with parmesan cheese and grape tomatoes

Rubbed with our house made smoked salt and herb seasoning, served with sour cream horseradish mashed red potatoes, seasonal vegetables, topped with bacon, caramelized onions and blue cheese crumbles

Hand cut ribeye grilled and served over sour cream horseradish mashed red potatoes, seasonal vegetables, topped with grilled mushrooms, sweet onions and peppers

8oz Hand Cut, Served Open Faced on Garlic Bread Smothered in Mushrooms, Onions and Peppers Topped with Pepper Jack Cheese and Served with Onion Rings

Served with lettuce, tomato, onion, special sauce and a house made pickle....then add what you want! Bacon or Ham $2 Cheddar, Swiss, Pepperjack, Blue Cheese, Mozzarella $2 Gilled Mushrooms, Caramelized Onions, Crispy Onions, Jalapeños $1

Grilled and topped with crispy bacon, caramelized onions, grilled mushrooms and mozzarella

Grilled beef patty topped with bacon, blue cheese sauce, blue cheese crumbles, and crispy onions

Made in house with black beans, corn, rice and three cheeses

Grilled salmon and bacon with tartar sauce, sweet onions, tomatoes and lettuce, served on a brioche roll

Roasted prime rib of beef shaved and topped with Swiss cheese, served with house made au jus on a hoagie roll Add onions, peppers and mushrooms for $2

House smoked shredded pork tossed in our signature chipotle blackberry BBQ sauce, topped with cheddar cheese and crispy onions, served on a toasted hoagie roll

House braised thick sliced corned beef brisket with thousand island, Swiss cheese and sauerkraut served on grilled rye

Triple stacked with three cheeses, ham and bacon served with our three cheese dipping sauce

Grilled Chicken and Crispy Bacon Served in a Flour Tortilla with Grape Tomatoes, Croutons and Cranberries